for Polish Americans, Fat Thursday—the Thursday before Lent—ushers in the last days of pączki season, culminating in Pączki Day on the following Tuesday. A food tradition brought to the US ...

Known as Tłusty Czwartek in Polish - which translates to Fat Thursday in English - the tradition involves indulging in sweet treats. Did you know with a Digital Subscription to The Scotsman ...

Fat Thursday, much like Fat Tuesday, is a sort of last indulgence before the fasting period of Lent and is a Polish tradition. This holiday is also known as Paczki Day, pronounced “poonch-key ...

STORY: These Poles are queuing for doughnuts on ‘Fat Thursday’ Location: Warsaw, Poland despite inflation having taken a bite out of their incomes It's a Polish tradition to devour the sugary ...

The bakery offers paczki year-round but ramps up production during Mardi Gras, Polish Fat Thursday and Fat Tuesday, to accommodate those hoping to satisfy their indulgences before Ash Wednesday ...

Polish pastries called paczki are celebrated ... In Poland, the last Thursday before Lent begins is called Fat Thursday. So the splurge day was Feb. 27. A small amount of grain alcohol is added ...

Fat Thursday is a Polish tradition that coincides with the Christian period of Lent - here is everything you need to know about Tłusty Czwartek. Did you know with a Digital subscription to ...

(WFSB) - Today is Fat Tuesday, where many feast on sweet treats ... In Poland, it is a tradition to eat them the Thursday before lent. However, in the United States, they are enjoyed the Tuesday ...

Matt Niewojt and his dad Christopher Niewojt got to work making 800 Polish doughnuts in celebration of Fat Thursday. The yeasty confection is traditionally filled with prune jelly, but the Niewojt ...

Everyone is Polish for a day on Fat Tuesday ... A celebrated custom in Poland is to eat the fried yeast-based bun on Fat Thursday, the Thursday before Ash Wednesday, and local bakeries are ...