Plastic cutting boards can leach microplastics into your food. We found seven great non-toxic alternatives at Amazon, ...

To find the best plastic cutting boards available, we tested 22 models, single boards and sets, over six weeks. We chopped, scored and scrubbed top contenders to see how they held up to the rigors ...

The cleanliness of cutting boards is a long-debated food safety issue, given that both wood and plastic — the most common cutting board materials — can easily harbor bacteria.

Top 5 BPA Free Cutting Boards: How We Chose We only chose verified BPA-free cutting boards for this list, focusing primarily on those that are also plastic-free. Each of our picks comes from an ...

Studies show that plastic cutting boards might cause microplastics to end up in your food. These are the best plastic-free alternatives to try instead.

A recent study found that plastic cutting boards are a significant source of microplastics, with the potential to expose any one individual to as much as 79.4 million polypropylene microplastics ...

Plastic cutting boards are often the reason for microplastics to wind up in food. Cooking author Adam James Pollock suggests when a board looks like this photo it should be thrown away.

Unlike plastic, wooden cutting boards don't need to be thrown out when they get cuts. Just sand the surface down with a fine-grit sandpaper, wash it, dry it and then rub it down with a bit of ...