Tender pieces of pork are pan-seared to lock in their juices then added to the slow cooker with pineapple chunks and veggies and covered in a delectable sauce that’s both sweet and tangy.

Preparation For the pork Step 1 Season pork shoulder with salt and pepper on all sides. Step 2 Place pork shoulder, crushed tomatoes, chipotle chili peppers in adobo sauce, and garlic in a large ...

Ingredients: 2-3 lb pork loin (trimmed of excess fat) 2 tablespoons vegetable oil Salt and pepper 8 cloves garlic (minced) 1/4 cup soy sauce 1/2 cup brown sugar 1 (23.5-ounce) can pineapple chunks ...

Cover and cook on low until tender, turning pork once halfway through if you can, about 4 hours or so. Remove from slow cooker, let cool a bit and shred into fairly thick chunks.