Gluten-Free Option: In a medium bowl, whisk together 1 cup brown rice flour (superfine if possible) or sorghum flour, ¼ cup tapioca starch, ¼ cup potato starch, and ¼ teaspoon xanthan gum.Use this ...

Frosting: You'll need full-fat, block-style cream cheese, powdered sugar, and the reserved pineapple juice. How to Make Banana Split Cake Step One: Mix Wet and Dry Ingredients ...

2. Mix the Dry Ingredients. In a medium bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt.. 3. Combine Wet Ingredients. In a large bowl, beat sugar and oil until smooth ...

Pour the cake batter into the greased 9x13 baking dish. Bake at 350 degrees for 30 minutes. The cake will be browned and pulling away from the edges of the baking pan when done. For the frosting in a ...

Preparation. Make the cake: 1. Preheat the oven to 350 F. Grease the bottom and sides of 2 8-inch round or square baking pans with nonstick baking spray or butter.

Preparation. Cake Step 1. Place a rack in middle of oven; preheat to 325°. Lightly coat sides of a 13x9" metal baking pan with nonstick vegetable oil spray.Line bottom of pan with parchment paper.