Our best chicken breast recipes will reignite your love for the popular cut. Reimagine chicken with these flavor-packed, well-spiced, tender, and juicy cutlets . 01 of 32 ...

This particular mix calls for water, salt, sugar, and honey, so I brought it to a boil, cooled it to room temperature, added the chicken, sealed the pot with plastic wrap, and let it all sit in ...

Reduce the heat to 375F. Return the pan to the oven and roast another 40 minutes. Using a meat thermometer, insert into a thick part of the breast about one inch.

Make a satisfying main dish in record time with these chicken cutlet recipes. A chicken cutlet, which is a thin-cut chicken breast, cooks quickly so you can have dinner on the table in 20 minutes.

They roast beneath the chicken, catching its juices, for a one-pan meal that takes just 15 minutes to put together, and 45 to cook. The one tricky part of this recipe is spatchcocking the chicken .

I always make roast chicken and it’s just the simplest thing in the world. You end up with an entire dinner because you can use whatever seasonal vegetables are around.

Take our roasted chicken thighs with hot honey and lime. You brush the chicken with a mixture of butter and hot sauce while it’s still in the oven, for glossy heat.

From air fryer recipes to one-skillet dinners, here are our favorite ways to cook with chicken thighs. IE 11 is not supported. For an optimal experience visit our site on another browser.