What do people eat in Peru? What should I eat when I go to Peru? What are the most popular foods to eat in Peru? What are ...

Peruvian Aji Verde is a creamy, spicy green sauce made with fresh cilantro, jalapeños, garlic, lime juice, and a tangy blend of sour cream and yogurt, blended to a smooth, vibrant finish.

Add the fish to the marinade in the bowl and let marinate for 5 minutes. Drain the fish, reserving the marinade, and place on the chilled serving platter. Top with the sweet potato, mango, corn ...

Purée lime juice, garlic, cilantro, chili and 2 ice cubes in a blender until smooth. Add onion and pulse 3 to 4 times. Strain liquid through a fine-mesh sieve into a medium bowl. Season with salt ...

Jennifer McLagan wants you to love beef heart as much as she does. Here’s a Peruvian kebab recipe to help convince you Sept. 20, 2011 Sept. 20, 2011 1 min read Save ...

Peruvian mayo 1/2 cup mayonnaise 1/2 tsp grated garlic 1/4 tsp ground cumin 1/4 tsp smoked Spanish paprika 3 tbsp chopped cilantro 2 tsp lime juice 1 tsp lime zest Salt to taste Burger Vegetable oil ...

In addition to the recipes in his cookbook, Morales includes 11 stories, in the back of the book, one for each Andean region, that explore his own very personal relationship with the region.

MACON, Ga. — It’s officially summer, and for many, that means it's grill season. You may be looking for new recipes to try out on the grill this summer, and if so, take a look at Helms ...

While the corner of Keele St. and Rogers Road might be more popular with the construction worker set than the typical readers of the site (just guess… ...