Chef Lara Lee's Perkedel Jagung (Indonesian Corn Fritters) are lightly sweet and spicy with a satisfyingly crispy bite. Pair them with spicy Tomato Sambal for a delicious side dish or appetizer.

Ingredients 1tablespooncanola oil or vegetable oil (optional), plus more for frying 4smallrusset potatoes (about 1 pound 5 ounces), peeled and cut into 1-inch pieces (about 3 cups) 4smallgarlic ...

This is quick and easy vegetarian appetiser.Put the flour and cornstarch in a bowl, add 150ml (⅔ cup) of water and stir well to make a smooth batter with the consistency of thick cream; if ...

Ingredients 150 g (1 cup) plain flour 75 g (½ cup) rice flour 1 tsp ground white pepper pinch of salt 1 red Asian shallot, finely chopped 3 garlic cloves, minced 400 g (2 cups) fresh corn kernels ...