Peranakan cuisine might not be a very familiar name for you. But if you have travelled to countries like Malaysia, Indonesia and China then chances are high that you must have tried something from ...

So, it is just as well that the enigmatically named restaurant at Orchard Gateway has the words "Modern Peranakan Cuisine" emblazoned prominently on a wall near its entrance.

A homely and comforting dish, the Sup Bakwan Kepiting serves up a rich broth of prawn meatballs with bamboo shoots. The light taste of the broth complements well with the flavourful, meaty goodness of ...

Peranakan culture is currently having a renaissance among Singaporeans, who are now appreciating and championing their culinary past. What makes Peranakan food so fascinating and different is that ...

The Peranakan culture, a result of international trade routes in Singapore and to the Malacca Straits, has created a unique identity in the Southeast Asian region, and had an influence in areas as ...

The Peranakan Museum houses an excellent collection of antiques, textiles, and artifacts over three floors in a beautiful heritage building that in and of itself is something to behold—it was ...