Add texture and protein to your sandwich with a sprinkling of toasted pecans or slivered almonds. Packed with healthy fats, a ...

From 1941 to 1945, both peanut butter and jelly appeared on the U.S. military’s ration menus, and some believe that soldiers began combining the two to make peanut butter more appetizing.

No matter how you make peanut butter and jelly, it’s pretty much universally agreed that this sandwich is a nostalgic and happy bite straight from childhood, especially when you use the best ...

The peanut butter and jelly sandwich dates back to a 1901 recipe. A PB&J can have 12 grams of protein, 18 grams of sugar and 390 calories. Experts say the sandwich can be part of a healthy meal, ...