Our Peach Cobbler with fresh peaches and cake mix ... Preheat the oven to 350 F. Pour the box of cake mix into a large bowl. Grate in the frozen butter. This will make the crumble texture on ...

This a cost effective dessert as I make my peach cobbler with canned peaches and cake mix. Two cans of peaches and one box of yellow cake mix and you have a dessert that will serve 15! Making this ...

Well, peaches don’t get as saucy as berries when baked, so cobbler biscuits wouldn’t soak up the peach juices like they would soak up berry juices. But peaches do bake up nicely into a cake ...

Syrupy peaches and sweet, buttery cake come together in this old-fashioned peach cobbler recipe. The dessert boasts a golden, caramelized top and fluffy cake bottom with plenty of juicy peaches ...

That’s a cake Pound cake. Boil a can of peaches. Add sugar and cinnamon and a dash of vanilla and let that come to a simmer. Then the fun part begins ensemble, the parfait starting at the bottom ...

I’d need a compelling reason to complicate it. The answer was right in front of me, or rather behind me, in an upside-down peach cobbler, which I wrote about last summer. The idea here is that ...

Showstopper.” Influenced by apple tarte Tatin, this upside-down peach cobbler is a little more cakey and just as elegant.Credit...David Malosh for The New York Times. Food Stylist: Simon Andrews.