One pasteurization method they looked at heated milk to 72 degrees Celsius (about 161 degrees Fahrenheit) for 15 seconds, ...

Without the precision equipment and constant monitoring that commercial pasteurization methods offer, you can't be sure that ...

TEN, or even five, years ago there was a very real cleavage of opinion among scientific workers in Great Britain on the value of pasteurization. In general, the physiologists and biochemists were ...

Recently, the newest milk trend is unpasteurized -or raw milk. Pasteurization involves heating raw milk to kill off bacteria that can cause harm, such as E. coli, salmonella, and listeria ...

HPP is an all-natural, cold-pasteurization method that preserves seafood by subjecting it to extreme water pressure rather than heat, allowing products to retain their fresh characteristics and ...

In March 2024, when the first cases of highly pathogenic avian influenza were identified in dairy cows in Texas, Cornell researchers - led by Diego ...