Whole turkey preparations generally land in two coops: Some are stuffed with what eventually becomes the side dish known by its titular cooking method (stuffing, not to be confused with dressing ...

Dust the turkey-leg meat with salt, pepper, and 2 tablespoons of flour. Peel the zest from 1 of the oranges with a potato peeler, and then slice the zest very thin. Juice the peeled orange and ...

Marinate turkey with garlic paste, chilli paste, yogurt, fresh coriander, salt and pepper for 4 hours. 2. Now heat oil in a pan and cook turkey supreme till done. Keep aside. 3. In a separate pan, ...