Chocolate Chip Orange Cake Makes: 1 bundt cake (12 servings) / Preparation time: 15 minutes / Total time: 1 hour, 15 minutes 1 box (15.25 ounces) yellow cake mix ...

She wanted to try the White Chocolate chips with the strawberry mix. Start out by preheating your oven to 350 degrees! In a bowl, mix your ingredients; we used a spatula because it is a thick batter.

Grease a 12-cup Bundt pan or spray with floured nonstick baking spray. In a large bowl, combine the cake mix and orange gelatin powder. Whisk in the orange juice, orange extract, vegetable oil and ...

With a rich chocolate flavor and only four ingredients, these chocolate cake cookies are the best dessert to make in a pinch. Soft and chewy these chocolate cookies are the best kind of comfort food.

Mix the cake mix, egg, and pumpkin puree together. Fold in chips and sprinkles. Drop dollops onto cookie sheet (non-stick or lined with parchment paper), and bake at 350 degrees for 10-12 minutes.

Q: How do you keep chocolate chips from sinking in a cake batter?— Nancy Thomas,Royal Oak, Mich.A: Like many ingredients we fold into cake and cupcake batters, chocolate chips can sink to the ...

First, be sure to use mini chocolate chips, which are lighter, giving them a better chance of not sinking to the bottom. Second, you can add the chocolate chips to the dry ingredients before you ...