About This Recipe & The Test Kitchen. Honey Glazed Orange Bundt Cake has been awarded a Blue Ribbon from The Just A Pinch ...

Directions. For the cake: Preheat oven to 350 degrees. Grease a 10-cup bundt cake pan with butter and then flour the pan. I ...

2. In a bowl, whisk the flour, baking soda, baking powder, and salt to blend them. 3. In an electric mixer, cream the butter and sugar on medium high speed for 2 minutes.

Pour the glaze over the cooled unmolded cake and set aside until the glaze sets up, about 45 minutes. Excerpted from “Mastering Spice” by Lior Lev Servarz and Genevieve Ko. Make Ahead: ...

Preheat oven to 350 degrees and spray or grease a 10-inch bundt pan. In a bowl, add together yellow cake mix and cheesecake pudding mix. Add vegetable oil, lemon extract, orange juice and eggs.

The recipe is straightforward and easy to follow, just be sure to use room-temperature ingredients and avoid overfilling the pan and overbaking the cake. For a mild orange-vanilla flavor, use two ...

A bundt cake makes for an impressive dessert without the fuss of a layer cake. See just how lovely and luscious they can be with our collection of bundt cake recipes, including coconut chiffon ...

2. To make the cake: Butter and flour a 12-cup Bundt cake pan. In a medium bowl, whisk together flour, baking soda and salt. 3. In a large bowl, using an electric mixer, beat butter and sugar on ...

1. Preheat the oven to 300°. Generously butter and flour a standard 12-cup, 10-inch Bundt pan, preferably nonstick. 2. Make the Cake: In the bowl of a standing electric mixer fitted with the ...

5. With mixer on low, add egg mixture in a steady stream. Scrape down the sides of the bowl, increase speed to medium-high, and beat until batter is light and fluffy, about 2 minutes.

Let the cake cool on a rack for 10 minutes, then turn it out and let cool completely. In a small saucepan, bring the cream to a boil. In a heatproof bowl, combine the remaining 3 ounces of chopped ...