p-Aminobenzoic acid (PABA) is a bifunctional aromatic molecule that occurs naturally via bacterial production in animals’ digestive systems and plants’ chloroplasts. It is particularly abundant in ...

Geun Cheol Song, Hye Kyung Choi, Choong-Min Ryu, The folate precursor para-aminobenzoic acid elicits induced resistance against Cucumber mosaic virus and Xanthomonas axonopodis, Annals of Botany, Vol.

Letter Published: 25 March 1944 p -Aminobenzoic Acid and its Effect on the Sulphanilamide Inhibition of the Growth of Oat Roots R. FORBES JONES Nature 153, 379 (1944) Cite this article ...

Based on the interactions of the substrate, L-phenylalanine and the reversible inhibitor, o-aminobenzoic acid with the catalytic residues of LAAO from Calloselasma rhodostoma, five probable inhibitors ...

Para-aminobenzoic acid (PABA), also known as vitamin B10, is an organic compound found in certain foods and produced by the chemical industry. It was once added to sunscreen and has been used as a ...