When CKD goes undetected and is not treated appropriately, the condition progresses to end-stage renal disease (ESRD), ...

The researchers found that people with higher DII scores—meaning they ate more inflammatory foods—were 36% more likely to ...

adequacy of peritoneal dialysis, nutrition in peritoneal dialysis, and peritoneal dialysis and transplantation. These documents have been examined by the Clinical Practice Guidelines (CPG ...

Individuals who eat a proinflammatory diet have a higher likelihood of chronic kidney disease, according to a review ...

Status: ApprovedTNNChennai: The state will establish dialysis facilities in 50 upgraded primary health centres in villages ...

New research from the University of Wollongong (UOW) has found that a diet rich in diverse plant foods can significantly benefit people living with chronic kidney disease (CKD). The study was led ...