Nutrition Science’s Most Preposterous Result Studies show a mysterious health benefit to ice cream. Scientists don’t want to talk about it.

Yale School of Medicine (YSM) researchers have led the first-ever randomized controlled trial of a culinary medicine ...

Majors in nutrition, art history and philosophy all outperformed STEM fields when it comes to employment prospects, according to a recent analysis of labor market outcomes of college graduates ...

The 2020-2025 advisory committee that helps guide Americans toward a healthy diet currently features a Purdue nutrition science faculty member – Richard Mattes, Purdue Distinguished Professor of ...

A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the first time in 30 years, a move that aligns with current nutrition ...