Nutrition labels From the Newspaper Published May 3, 2025 0 Join our Whatsapp channel ...

Health Canada's new front-of-package nutrition warning labels are beginning to appear on store shelves six months ahead of the food industry's deadline.First announced in 2022, the black-and-white ...

The iconic Nutrition Facts label is now a model for tech transparency. But its history exposes the power—and limitations—of such labeling.

“Here at Watson, our mission is to improve health and nutrition worldwide; therefore we support the Institute of Medicine's recommendations, as well as the 2015-2020 Dietary Guidelines for ...

Its first goal is to push for a front-of-package nutrition label that’s visible at a glance and easy to understand and interpret—qualities that can benefit both consumers and food manufacturers.

Health Canada is proposing changes to nutrition labels on food that would make them easier to read. The proposed labels would emphasize calories, change the order of nutrients to focus on those ...

The US Food and Drug Administration is proposing nutrition information be placed on the front of packaged foods to provide at-a-glance information about saturated fat, sodium and added sugar.

The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency.

The food industry has until Jan. 1, 2026, to comply with Health Canada's new labels that warn people if a food is high in sugar, sodium or saturated fat. Some companies are getting a head start.

The Good Food Collective, a new coalition of 25-plus food brands, organizations, and nutrition experts, has teamed up to design a smarter nutrition label. For more than a century, the U.S ...