Unsurprisingly, it'll crop up in Indonesian recipes like nasi goreng (a spicy fried rice with egg), soto ayam (Indonesian chicken noodle soup), and in the rich peanut sauce of gado-gado (a sort of ...

Add 1 Tbsp of sweet soya sauce. 7. Add salt and pepper and keep stirring on a low flame. 8. Your Nasi Goreng is ready to be served, but not without a few garnishing's. 9. Pour a spoon full of sambal, ...

Season with soy sauce and ketjap manis, to taste. Heat a little of the oil in a large frying pan over a medium heat and fry the eggs until crisp at the edges and cooked to your liking. To serve ...

Rice cooked with chicken and prawns. Garnished with fried eggs, this recipe is high on oriental flavors. Nasi Goreng literally means 'fried rice'. It is an Indonesian delicacy.