The cost of preparing a home-cooked meal saw a notable decline in July 2025, thanks to easing food commodity prices, ...

The cost of preparing home-cooked meals, both vegetarian and non-vegetarian, dropped significantly in July due to lower ...

The cost of home-cooked vegetarian and non-vegetarian thalis declined 14 per cent and 13 per cent, respectively, in July this ...

On the other hand, a non-veg thali has the same dishes as the veg thali, except for dal, which is replaced by chicken or any other meat. In January this year, the cost of a vegetarian thali was Rs 28.

The cost of veg thali cooked at home declined 2 per cent in November (on-month), while that of non-veg thali remained flat, as tomato prices declined 17 per cent on-month, according to a report on ...

The cost of the veg thali increased by 6 per cent from May to June, driven by a 9 per cent, 15 per cent, and 29 per cent rise in the prices of potato, onion, and tomato, respectively.

Crisil has released its latest report on food inflation in India which has stated that home-cooked vegetarian thali price has declined while non-veg thali has increased in February on YoY basis.

In the case of non-veg thali, the cost of preparing a plate went up to Rs 60.6 each from Rs 52 a year ago on a 33 per cent jump in broiler, which accounts for 50 per cent weight in the overall ...

Thus, estimated cost of a non-veg thali was reported to be around ₹ 59.3 while that of the veg variant was reported to be ₹ 31.3 in September, as per the report.

The cost of the veg thali increased due to a surge of 35 per cent and 20 per cent year-on-year in prices of onion and tomato, respectively, said the report. PTI Updated: Thursday, February 08 ...

The cost of a vegetarian plate, or thali, fell 2% to ₹ 27.5, while non-vegetarian thali rose 4% to ₹ 54, according to rating agency Crisil.