If you're grilling steak this summer, it's important to have a rich sauce to pair it with. Here's how to make an ...

Instructions: Prepare the Steak; Preheat your grill or skillet over medium-high heat. Season the steaks with salt and pepper.

Place beef Ribeye Steaks in skillet; cook steaks 12 to 15 minutes for medium rare (145°F) to medium (160°F) doneness, turning occasionally. Remove steaks; keep warm. Season with salt and pepper ...

These delicious mushroom recipes from Food & Wine include king oyster mushroom steaks, enoki mushroom blooms, oyster mushroom tamales, and fried hen-of-the-woods mushrooms with marinara and ...

The marinade is a buttery mixture that includes soy sauce, lemon juice, honey, pepper, and garlic, hitting a wide variety of flavor notes that pair well with savory, succulent steak.

Place 6 mushroom halves, cut sides down, in hot oil. Sprinkle with 1/2 teaspoon kosher salt and 1/4 teaspoon pepper. Wrap the bottom of a second large cast-iron skillet with aluminum foil, and ...

1 tablespoon olive oil; 1 cup sliced cremini or button mushrooms; 2 cloves garlic, minced; 1/2 cup dry red wine; 1/3 cup ready-to-serve beef broth; 1/3 cup whipping cream ...

Serves: 4 Prep: 15 minutes Cook time: 7 minutes 1. Preheat a wood fire grill or safely contained fire pit with an aromatic hardwood like cherry or apple. 2. Generously season steaks with salt and ...