A Cheesy, Southern Staple There are few dishes as universally loved as mac and cheese. This recipe for New Orleans Baked Mac ...

The recipe for what we now call Monterey Jack is believed — by some — to have originated in California’s missions in the 1700s. But the soft, mild cheese got its name — at least the “Jack” part — much ...

Monterey Jack cheese originally hails from California and is a semi-hard young cheese. It's still aged, but only for a minor amount of time, typically only for a few weeks to a few months.

1 cup yellow summer squash — sliced ¼ inch thick 1. Preheat oven to 400 degrees.

The letter explained the plastic pieces may be in the Monterey Jack Cheese that was sold in a 32 oz. twin-pack of Tillamook Colby Jack and Tillamook Monterey Jack cheese slices (item number 651195 ...

The letter explained the plastic pieces may be in the Monterey Jack Cheese that was sold in a 32 oz. twin-pack of Tillamook Colby Jack and Tillamook Monterey Jack cheese slices (item number 651195 ...