1 large eggplantVeal eggplant roll. - Yvonne Duivenvoorden 1 large eggplant 1/2 tsp salt Filling 1/2 lb ground lamb 1/2 cup minced onion 2 garlic cloves, minced 1 tsp dried crumbled oregano 1/4 cup ...

Add the lamb and fresh herbs, using a fork mince it up so there are no lumpy bits. Taste for seasoning and set aside to cool. Cut the Brik pastry circles in half.

Ingredients for Minced Lamb And Vegetable Puffs Recipe 125 gramMinced Lamb 1/4 Onion, Finely Chopped 1/2 clovesCloves Of Garlic, Minced 1/4 cupMixed Vegetables, Diced 1/4 teaspoonSalt 0.13 ...

The dough rolls out paper-thin and wraps around seasoned minced lamb. As it cooks, the edges crisp while the filling stays ...

Saute meat in saucepan for about 10 minutes, then add the minced onions and cook until meat is no longer pink and the mixture is dry. Add pine nuts, pomegranate molasses, spices, salt, and lemon ...

150ml cold milk For the filling 1.2kg lean minced lamb 40g dark brown sugar 3 cloves garlic, peeled and mashed 1 medium onion, peeled and finely chopped 4 tsp ground cumin 1 1/2 tsp salt 1 egg (60g) ...

2-4 grams minced fine green Thai chilis 16 ounces 80/20 ground lamb 13 grams kosher salt 20 grams cilantro, sliced finely TYJ Spring Roll pastry 3 egg yolks Directions: In a saute pan, cook the onion, ...

INGREDIENTS • 500g (1lb 2oz) minced lean lamb • 1 small onion, finely grated • 1 fresh red chilli, deseeded and finely chopped • 10g (½oz) fresh root ginger, peeled and grated ...

1. Preheat the oven to 180°C. 2. Sift the salt, sugar and flour together. Add the yeast and mix well, then add the olive oil and water. Mix to form a dough. 3. Place the dough on a clean, floured ...