All you need is a few simple ingredients including Jiffy Corn Muffin Mix, Sour Cream, Eggs, Milk, and Vegetable Oil. You can make this a sweet cornbread by adding in a bit of sugar to the mix.

Once the oven is preheated, carefully remove the hot cast iron skillet and add one or two tablespoons of butter. Swirl the butter around to coat the bottom and sides of the pan, then pour in the ...

To make Jiffy cornbread better, make it taste like Mexican street corn by adding canned corned, cheese and jalapeños. Related: View the original article to see embedded media. What is Elotes?

Mexican Layered Cornbread Ingredients 1 box Jiffy, prepared to package directions 1 can low sodium black beans, drained 1 can whole yellow corn, drained 1 lb lean ground beef ...

To transform your Jiffy cornbread or muffins into a sweet, cakey delight, follow the directions on the back of the box, but instead of adding milk, use 1/3 cup sweetened condensed milk.

2 boxes Jiffy Cornbread mix, prepared as directed on box, cooled and crumbled into a large bowl 1 large green bell pepper, seeded and diced 1 large red bell pepper, seeded and diced ...

3. Create your Mexican seasoning Third, create your special Mexican taco seasoning! This will not only add a lot of flavor to the dish but will also save you some money, which is always good! You ...

It’s a cross between cornbread and cake, making it the perfect side for spicy dishes or a treat all on its own. The best part is that it’s incredibly easy to make with just a few pantry staples.