Making chicken fajitas on the sheet pan is genius. Serving them in lettuce wraps versus high-carb tortillas is brilliant. All together, this is a next-level delicious dish that you’ll love for ...

Fajitas are easy to make, endlessly customizable and a healthy dinner option. This chicken fajita recipe won't disappoint.

For the fajitas, heat the oil in a large non-stick frying pan. Add the onion and pepper and fry for around 6–8 minutes, stirring frequently until softened.

Without the skin on, chicken is a lean source of protein and the darker leg meat is rich in minerals such as iron, selenium and zinc. Per portion: 425 calories with chicken breast Per portion: 450 ...