Perfectly Seared Salisbury Steak Meatloaf with Velvety Mushroom Gravy Introduction Meatloaf is nostalgic. Salisbury steak is ...

As it bakes, an easy homemade red gravy simmers on the stove. At the finish, the sauce is poured over the beef and topped ...

Dear SOS: I had the best meatloaf at a little place called Ammo ... Let rest 10 minutes before serving with Gravy. Melt 1 tablespoon butter in heavy skillet over medium heat Add shallots, thyme ...

With fun touches like melty cheese and a savory, creamy gravy for serving, this meatloaf recipe is a standout. What is the secret to a great meatloaf? One "must" for a great meatloaf is proper ...

Chef Nunzio Scrodo from Driftwood Kitchen & Bar shares his recipe for Meatloaf with Tasso Ham Gravy, a dish described as "comforting and simple." Melt butter in a pot, add the tasso ham.

I also swapped out ketchup or tomato paste for an herby mushroom gravy that, quite frankly, I now want to pour over everything. Lastly, I topped the meatloaf with crunchy, parsley-laden ...

The real scene-stealer of the recipe, however, was its rich, velvety gravy with diced cremini mushrooms, shallots, flour, veal stock, and heavy cream. Bourdain wrote that his meatloaf was a hazy i ...