Generally, it's a good idea not to use meat that's especially lean for meatballs, but lean ground pork works here because the addition of pancetta and ricotta contributes extra richness.

An Australian food startup used woolly mammoth DNA to create a lab-grown mammoth meatball. On Tuesday, Vow, a company focused on creating lab-grown meats, presented an extra-large meatball made ...

Throw another mammoth on the barbie? An Australian company on Tuesday showed off a meatball made of lab-grown cultured meat using the genetic sequence from the long-extinct pachyderm, saying it ...