The cashless, automated, self-serve business is essentially a vending machine where customers can choose meat ranging from a single cut to multiple items. On June 1, Nerbas Bros. Angus announced it ...

It’s the first of its kind in North America, it brings fresh meat to consumers in the portions they choose, and it’s happening in the northwestern Manitoba town of Russell. The E Butchery on Main, ...

"Bear meat isn't very common, so we want tourists who come to visit the town to buy it," Sato said. He sells seven to 10 packs of 250 grams costing 2,200 yen ($22.39 Cdn) each in an average week.