Most strains of E. coli are not dangerous, but certain ones — like O157:H7 in this case — can cause a person to get sick with a severe intestinal infection. Read on to learn more about E. coli ...

2:45 Health Matters: McDonald’s beef patties ruled out as source of E. coli outbreak A California-based produce company was the source of fresh onions linked to a deadly E.coli food poisoning ...

At least 22 people have been hospitalised and one person has died in the United States amid an E. Coli outbreak linked to the fast food chain McDonald's Quarter Pounder sandwich, health officials said ...

Fast-food giant McDonald's (MCD) has removed the Quarter Pounder from its menus in select states as the chain investigates the source of an E. coli outbreak possibly linked to its slivered onions ...

Contamination can extend even beyond pathogens such as E. coli and salmonella. McDonald’s previously dealt with a parasitic outbreak in 2018 linked to McDonald’s salads that sickened nearly 400.

The E. coli O157:H7 strain that led to the McDonald’s outbreak is the same as a strain linked to a 1993 incident at Jack in the Box that killed four children. It can cause “very serious ...

The McDonald’s outbreak is caused by E. coli O157:H7, which produces a toxin that causes dangerous diarrhea and can lead to kidney failure and other serious problems, according to the CDC.

McDonald's reported a return to sales growth in the second quarter on Wednesday as the fast food giant shook off the overhang ...

McDonald's investors will look for signs of near-term sales disruption from the recent E. coli outbreak linked to its Quarter Pounder hamburgers when it reports third-quarter results on Tuesday. Since ...

E. coli infections are on the rise. While lettuce often gets the blame, the real problem often starts with livestock, runoff, ...

It did not name the grower. More than 80 per cent of people with E. coli interviewed by government investigators reported eating McDonald’s items containing fresh, slivered onions, the FDA noted.