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Few meals are as satisfying as a perfectly seared steak, nestled on a bed of creamy mashed potatoes, and smothered in rich, savory brown gravy. This classic combo hits all the right notes—tender ...
The look: The light brown gravy covers almost the entire plastic container of potatoes, spread on top in a manner that’s similar to icing on a cake. Underneath, the squashed spuds are thin and pretty ...