Martha Stewart has a trick to save money if you find yourself running out of olive oil often. Specifically, Stewart talked about extra-virgin olive oil — the best kind to buy.

Stewart, 83, revealed that the highest quality of olive oil one can purchase is extra virgin olive oil. This type is said to be made from pure, cold-pressed olives in contrast to the other types ...

From the time it's bottled, EVOO has a shelf life between 12 to 18 months, so check the "best by" date, which, according to the North American Olive Oil Association, should be at a maximum of two ...

Martha Stewart 's solve for such a problem is this: in the kitchen, you should have two different kinds of olive oil. This may sound counterintuitive but Martha's reasoning makes a lot of sense.