We’ve done our fair share of experimenting with this classic cocktail, but when I'm craving a simple, no frills, refreshing ...

While I've never cared for the term "skinny margarita," it's been a part of my go-to Tex-Mex restaurant order for years ...

The base recipe for each margarita was Chef John's The Perfect Margarita. We used his 4:3:2 ratio, and then added a splash ...

This hibiscus margarita in Carolina Pardilla’s “Margarita ... Note: This makes a large batch, and it can be used as a nonalcoholic ingredient for a sober-friendly option, such as lengthened ...

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Check out these Mexican inspired recipes using orange juice, not often thought of when it comes to Mexican dishes.

The recipe is the creation of the bar team at Chicheria Mexican Kitchen. This margarita is made with three agave-based ingredients: Blanco tequila (they recommend El Jimador Blanc ...