Your Mardi Gras (aka "Fat Tuesday") festivities should include savoring foods brimming with the deliciousness of New Orleans ...

You’ll need festive decorations, party games and a spread of delicious food. Mardi Gras is known for its bright, tricolor ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine ...

Nothing says Mardi Gras like a big, flavorful pot of jambalaya! This classic Louisiana dish is packed with chicken, shrimp, and andouille sausage, plus plenty of spice. It's comfort food at its ...

A bowl of gumbo with a scoop of rice on top is my version of comfort food heaven. If you want to make the occasion a dinner party, try my Cajun Seafood Stew with Spicy Sausage and Fried Okra ...

Ah, Mardi Gras. Even if you've never visited the vibrant city of New Orleans, there's a good chance you're familiar with the Big Easy's notorious annual tradition. For more than 130 years, the ...

Looking for more options? Head to our database of more than 10,000 recipes to find dishes that suit you. This year’s Mardi Gras, a.k.a. Fat Tuesday, is celebrated March 4. “Mardi Gras is an ...