It's alive! A post shared by Darryl Tom (@darryltom) on Aug 14, 2018 at 5:54pm PDT ...

Made with fresh passionfruit, fresh mango, and chia seeds, this chia pudding is rich in vitamin A, vitamin C, potassium, magnesium, fiber, and plant protein (to name a few).

According to data by Statista, pudding consumption is on the rise with nearly 150.05 million Americans consuming pudding in 2020 and a projected increase to 152.86 million this year.

½ cup sabudana or sago pearls, soaked in water for 15-20 minutes 1 cup coconut milk ¼ cup sugar, adjust as per the sweetness of the mango ½ cup mango puree Scoops or balls of mango and ...

Cook the pudding over moderate heat, stirring occasionally, until thickened, about 5 minutes. Transfer the pudding to a bowl and let cool to room temperature. Discard the vanilla bean.