Heirloom varieties can sweeten up the condiment, while tomatillos will make it tangy and green. Red and Spanish onions will be less sweet than white onion, giving the salsa a bit of non-spicy heat.
Chips and salsa are great as an appetizer, everybody knows that. But what about as a dessert? A little ingenuity makes for a ...
One of the most nourishing things about food is often overlooked in the conversation about health: the human connections it ...
Dessert “chips and salsa” are the new TikTok food craze right now. The unique food combination is made simply by scooping chopped strawberries onto triangle slices of chocolate, imitating the action ...