And nothing says New Orleans quite like a steaming, savory pot of jambalaya. This classic Cajun dish has it all: tender meats, seasoned rice and a rich sauce. But if you thought making it at home ...

per serving low in kcal 445 low in fat Heat 1 tbsp olive oil in a large frying pan with a lid and brown 2 chopped chicken breasts for 5-8 mins until golden. Add 1 thinly sliced red pepper ...