Woolworths has delighted shoppers with the launch of the new decadent Lotus Biscoff cake, drizzled in the famous Belgian spread and crumbled biscuits. The Australian supermarket has teamed up with ...

Lotus biscuits and cookie butter with their iconic appearance and packaging have received a lot of attention in recent years, and you can find a variety of cake, muffin, and dessert recipes made with ...

Belgian bakery group Lotus Bakeries plans to spend EUR27m (US$36.2m) over the next three years to grow its biscuit and cake businesses.

To top it off the cake features a Lotus Biscoff biscuit and also has the added benefit of being vegan. RELATED: Aldi now selling cult chocolate item The new cake costs just $8 and is vegan friendly.

Originating over a century ago, the humble Lotus Biscoff biscuit has gone through a serious resurgence over the last 18 months. Once relegated to only being served alongside a cup of coffee (the ...

The versatile Lotus Biscoff will soon be available in ice cream cake form this March. This is a big deal for fans of the historic Belgium snack, which dates back to 1932.

Cheesecakes are the obvious go-to (Lotus biscuit crumbs were made for them, I swear), but there are plenty of other treats like fudge, brownies, banana bread, and even mug cakes that taste 10 ...

Lotus Biscoff’s newest product, apart from the ice cream cake, is the brand’s sandwich biscuits. Like a sandwich, the sweet treat has a biscuit top and bottom and a layer of either cream or ...

Every time a new Lotus Biscoff treat is released we can't help but get excited. There have already been several delicious creations inspired by the world-famous Belgium biscuit, including KitKat ...

Use your hands to break the Lotus Biscoff biscuits (200g) up into chunks. Aim to snap each biscuit into 4-6 pieces. Add the biscuits to the mixing bowl along with the mini marshmallows (150g).