Whenever my husband and I go out to eat, he always orders a classic wedge... The post Wedge Salad with Iceberg and Blue ...

Arrange lettuce wedges on a platter or individual plates and season with a pinch each of salt and pepper. Pour a good amount of blue-cheese dressing over top and sprinkle generously with ...

Divide the lettuce wedges between four plates. Pour the oil into a frying pan and place over a medium heat. Add the cubes of bread and fry for 3–4 minutes or until crisp, turning regularly until ...

You’re going to get what seems like a lot of dressing from this wedge salad recipe, but all those crevices in the iceberg lettuce will use it up. The iceberg lettuce is sliced into rounds ...

If you want something a little more eye-catching, you could try quartering the head of lettuce and serving this like a wedge salad with the ingredients piled artfully on top. Here, we include a ...

Chill at least 30 minutes. Serve on crisp lettuce wedges with chopped tomatoes and crumbled crisp bacon. Grab more food tidbits at the Chef Jeff blog at GrandForksHerald.com.