This creamy, no-bake lemon cheesecake is no exception! It's bright, refreshing, and comes together with just 20 minutes of prep—no oven, cooking, or heating required. It's much lighter in ...

Limoncello — the sweet, potent Italian lemon liqueur made by steeping lemon peel in grain alcohol or vodka — is the star of this silky, creamy dessert. Limoncello, lemon juice, and ricotta ...

This lemon cheesecake tart is a simple dessert that delivers big flavor without fuss, making it ideal for spring entertaining. It blends the creamy richness of a baked cheesecake with the ...

This softly set no-bake lemon cheesecake is super simple and gelatine free, so suitable for vegetarians. Ginger works well with lemon so we’ve used ginger biscuits in the base, but you could ...

In her video, she shares a quick review of a new addition to Costco’s well-appointed selection of gargantuan desserts: a nearly four pound lemon meringue cheesecake. “This morning for the ...

Then, in a small bowl, microwave the entire jar of raspberry jam for about 50-60 seconds, then pour on top of the cheesecake but not the pound cake. You can then add more berries and lemon slices ...

Many of those cheeses are particularly useful for chefs who are making savory versions of cheesecake. (Yes, they do exist.) In fact, before cream cheese was invented in the late 1800s, Neufchatel ...