From there, all that's left is to get creative with a variety of tasty fillings. Make a classic roast-beef style sandwich ...

Leftover beef tenderloin is versatile. Slice it thinly for sandwiches, chop it for salads, or even use it in stir-fries.

An abundance of beef tenderloin left over from the holidays inspired this spicy dish. The cut is pricey, of course, so you may not want to buy it specifically to make the recipe, but here’s a ...

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When you're looking to keep leftovers exciting (who isn't?), look no further than beef tenderloin. It's the middle cut of the cow between the shoulder blade and hip along the spine. It's super ...

3 leftover corned beef recipes. This meat adds a tangy flavor to hot or cold dishes including these three options below. Corned Beef Hash. courtesy of chef Dagan Lynn.

You might see many recipes that fold the narrow, tapered end underneath the tenderloin. I’ve never had great results doing that. I cut off the tapered end and cook it separately or freeze it.

You might see many recipes that fold the narrow, tapered end underneath the tenderloin. I’ve never had great results doing that. I cut off the tapered end and cook it separately or freeze it.

It’s simple stuff, in the way that jumping off a high cliff into deep water is simple stuff. It’s not so much difficult as scary. You crust the beef with mustard, herbs and a ton of kosher salt, then ...