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a licensed architect and restaurant division lead of architectural design firm Tessere. He added that since the COVID-19 pandemic, fast-food restaurants have been geared toward people on the go who ...
Restaurateur Lydia Castro reflects on opening a restaurant with her sister 2002 Food & Wine Best New Chef Ana Castro — ...
Gensler, WD Partners, GPD Group, Chipman Design Architecture, GreenbergFarrow, NORR, and Core States Group top Building ...
many are overlooking the role that restaurant design plays. It’s not unlike how the move away from open-plan workspaces in corporate America in many instances boosted productivity and employee ...
Parkway Construction, Holt Construction, Shawmut Design and Construction, Swinerton, CM&B, Rycon Construction, and Balfour ...
PLANS for an eye-catching new restaurant on Bradford's Wakefield Road appear to have been scaled back to a more traditional design. Proposals to redevelop the former Gallopers Pub site date back ...
She took cues from the restaurant industry when planning the layout. This meant designing commercial-style functionality into every corner, with work “stations” for cooking, food storage ...
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