Dangerously unclear food allergy labels are putting residents and tourists at serious risk, campaigners say. Deputy Steve ...

If the food is at or over 20% for that nutrient, it gets a red “high” label. Everything in between gets a yellow “medium” label.

There are a few ways to spot natural flavors in food. Most often, you’ll find it in the ingredients section on the back (or ...

Yuka is a health-focused platform that analyzes the ingredients, additives and potential allergens in food and cosmetic ...

The way you see nutrition labels on food packaging is about to change. By 2025, new front-of-package labels will start appearing on grocery store shelves, and by January 2026, they'll be mandatory.

How much of that waste is due to label confusion isn’t known, but experts say they are sure it’s part of the problem. In many cases, the food is still safe to eat after those dates.

We have been involved in food environment policies research for the last five years. Our study emphasizes the potential of front-of-pack food labels to affect consumers' choices.

California could be the first state to ban food labels such as “sell by” or “best before” under a law signed in October by Gov. Gavin Newsom.

Our recent study examined whether front-of-pack food labels could help Kenyan consumers make better choices. We tested three types of label designs to see which […]© The Kenya Times ...

WASHINGTON — Cloneburgers won't come with warnings. When the government approves food from cloned animals, expected in the next year, the Food and Drug Administration doesn't plan special labels.

December 11, 2024 'Sell by,' 'best by' and 'use by' dates can be confusing; here's how to make sense of them Most are not indicators of whether food is safe to eat. Rather, they are used for store ...