Drizzle the kimchi juice, soy sauce and 1 tablespoon of the bacon fat over the rice and stir to combine. Spread the rice in an even layer, increase heat to high and cook until browned on the ...

Return 1 tablespoon of the fat to the skillet, add the onion and cook over medium, stirring, until softened, 3 to 4 minutes. Stir in the rice, breaking up any clumps, 1 to 2 minutes. Drizzle the ...

Cook kimchi, white and pale green scallion parts, garlic, and ginger, stirring often, until softened and fragrant, about 2 minutes; push aromatics to edges of pan.

And to share his recipe for kimchi fried rice, he put together a three-hour long, 51-song playlist, with each song titled describing a specific ingredient, measurement or instruction.

Conk picked kimchi fried rice because it's a favorite comfort food of his. "Growing up," he said, "I never really ate too much Korean food because I'm an adoptee," he said.

Kimchi Fried Rice (Bokkeum Bap) Dec. 28, 2021, 8:15 AM GMT-5 / Updated April 13, 2022, 8:52 PM PDT 0 seconds of 6 minutes, 15 secondsVolume 0% 00:00 ...

A bacon and kimchi fried rice wrapped in an egg and cheesy rice dumplings round out the menu. Some items such as the chicken and cauliflower, banchans and fries are gluten free.