Cultivated primarily in Palakkad, this indigenous variety has earned a Geographical Indication (GI) tag for its regional ...

Serve over hot steamed rice and vegetable thoran. From Chef Jes: Ingredients can be found at: INDIA MARKET 1645 Downtown W Blvd #26, Knoxville, TN 37919 (865) 951-2423 ...

The dish reflects Kerala's culinary heritage with fresh seafood expertly prepared with local ingredients. Kerala fish curry is more than just a meal, it's an insight into the heart of coastal India.

From Hyderabadi dum to Kerala’s Kizhi, India’s biryani map transforms in the monsoon. These 9 regional rice dishes bring ...

seasoned minced green mango, but you could add large chunks to the stew while adding the fish or puree it into the sauce. Almost all fish curries in India are served on the bone, which usually adds a ...

From mild to spicy, these easy curry recipes bring bold flavor to your kitchen—no takeout required, just simple ingredients ...

Kerala fish curry, or meen kuzhambu, is a staple of Kerala cuisine. It combines fish with a flavourful sauce made from earthy spices and rich coconut milk. 250 gms whitefish, 1 Onion, 1 Tomato, 6-8 ...

If you are desperately craving a place with patchy signals but lush scenery, look no further than Kerala's hidden gem.

However, despite the inclusion of these new dishes, the government has not increased the budget allocation for the meal ...

Add in the spice powder and curry leaves and place this mixture in the slow cooker. Mix in the tomatoes, coconut milk, water and salt and let the mixture cook for 3 and ¼ hours.