The best Japanese whiskies include the Mars Shinshu Iwai, Hibiki 21 Year, Hibiki Japanese Harmony, and Yamazaki 12-Year-Old ...

There’s a story behind Hakushu’s peated release, as Japanese whisky drinkers initially were not fans of peat. In 1973, Master ...

The Yuza Medium Peated 2023 Spring is a distinguished single cask single malt whisky from Japan’s Yuza Distillery, bottled at a robust 62% ABV. This expression showcases a medium peated profile ...

The endless debate over what can be called an authentic Japanese whiskey that has had lovers of the sought-after thirst quencher long arguing has finally been settled. Eliminating any blurriness ...

Japanese whisky, just like Scotch and bourbon, is a delicious spirit worth sipping. One of its shining stars is Suntory Toki. When I asked Suntory chief blender Shinji Fukuyo to sum up Toki at an ...

Just for a second, spare a thought for the beleaguered Japanese whisky salesperson in Glasgow ... both matured in American white oak puncheon casks, a lightly peated Hakushu from 1981, light and ...

Japanese whisky might have taken early inspiration ... this premium blended whisky has a "slightly peated nose of salted caramel", and is "light-weighted and saline on the palette", said Sylvia ...

wrote Murray. Whiskey has been made commercially in Japan since the 1920s after a student who studied in Glasgow, Masataka Taketsuru, moved home with his Scottish wife Japanese single malt whiskey ...