Rice: The easiest way to do this is to use a rice cooker, but if you don’t have one on hand, follow this method. Rinse the rice three times in cold running water. Strain well over a fine mesh ...

Hi, I'm Juri! 🍱✨ Sharing easy and healthy Japanese recipes — from vegan to pescatarian, traditional to modern, all with step ...

Japan’s beloved fusion dishes like curry rice and tonkatsu may seem traditional today, but they’re rooted in surprising ...

The Japanese embraced curry during the Meiji Restoration, the period from 1868 to 1912, when the emperor decided that some things from the outside world might be helpful.

"Curry rice," one of Japan's most iconic national dishes. Why is this dish, born in India, so beloved by the Japanese?

The interior has a stylishly cozy and retro feel to it, and s currently run by the fourth-generation owners. The menu has a lot of casual Japanese restaurant standbys, like rice omelets, ginger pork, ...

Even if you keep pretty up to date with Japanese entertainment media, though, Hagiwara’s name might not ring a bell. That’s because he’s not a TV drama actor or pop idol. Hagiwara is a poet, and not ...

Food researcher Yuriko Aoki argues that ancient Japanese cuisine based on vegetables, fish, and rice was almost 'too healthy' before it began to incorporate Western influences. For many centuries ...