Cook Around Japan - Toyama: Flavors Crafted by Time
Toyama is famed for its sushi. It has a unique tradition based on the union of fresh seafood and premium rice. The ...
New Project by JCDC: Support for Opening Japanese Cuisine Courses and Dispatching Instructors to Overseas Culinary Schools
While Japanese restaurants overseas continue to proliferate (According to the latest survey, there are 187,000 stores, which ...
Los Angeles Times9d
Japanese potato salad, but make it spring green
Potato salad has become an essential dish in Japanese home cooking. It’s also a regular izakaya and yoshoku restaurant dish, notes chef Giles Clark, from cheap and cheerful to high end.
Daily Breeze19h
Former Wallflowers guitarist opens Japanese barbecue restaurant in Long Beach
The Long Beach spot, which is located within the LBX Long Beach Exchange venue, opened three years after the first Sosogu ...
Shohei Ohtani benefits from controversial home run ruling in Japan
Shohei Ohtani blasted his first home run of the season in the Los Angeles Dodgers' game against the Chicago Cubs on Wednesday ...
Pacific Daily News12d
'Food is a universal connector': Guam hosts Japanese culinary students
Guam is hosting three Japanese exchange students who showcased their culinary skills for island students and others at ...