Tarte tatin is a French classic that's a quick, simple and impressive dessert and a real favourite for James. Using just four main ingredients, it’s the easiest pudding to make and looks stunning!

Instead of using a Victoria sponge cake recipe, British chef James Martin recommends a more refreshing bake: Madeira cake. This simple sponge is typically free from heavy buttercream fillings and ...

James Martin was left momentarily lost for words on James Martin's Saturday Morning when his guest chef, Corrin Harrison, refused to reveal the full details of his secret champagne sauce recipe.

You can create a delicious vegetarian curry at home with James Martin's simple recipe. Ready in as little as half hour, the buttery paneer curry is best served with boiled rice. It is also a great ...