Nobody bats a thousand in the kitchen. However, if you strike out badly when making jambalaya, you could be making this ...

Traditionally, Creole-style jambalaya includes a mix of smoked ... Over-stirring can break the grains and also make the rice gummy. Let it cook undisturbed for the best texture.

Jambalaya typically consists of a combination of rice, vegetables, meats, and seasonings, all cooked together in one pot.

On the TigerDroppings.com food-and-drinks board, Grush was struck by the fact that ratios always were given as the answer to various jambalaya-cooking queries. "The answers were '3 cups rice to a ...

Jambalaya is a big deal ... and gently fold into rice. Replace cover and cook additional 5 minutes. Do not overcook! When the rice is done, it is done. Taste and adjust seasonings one last ...