For the Creole Jambalaya 4 to 6tablespoonsbutter or oil 1large yellow onion, chopped 1large green bell pepper, chopped 2ribs celery, trimmed and chopped 1poundsmoked sausage, sliced into circles ...

Heat the olive oil in a large saucepan over medium-high heat, until it shimmers. Add the sausage or andouille and cook, stirring occasionally, for about 7 minutes, until it starts to brown. Add ...

Recipe: Chicken & Sausage Jambalaya7361 Theodore Dawes Rd. Theodore, AL 36582 (251) 653-7391 1545 Gulf Shores Parkway Gulf Shores, AL 36542 (251) 948-4715 112 Saraland Loop Saraland, AL 36571 (251 ...

Add oil and sausage and cook, stirring occasionally, until very well browned, about 10 minutes. Add the chicken thighs and continue to cook, stirring frequently, until the chicken is browned and ...

3/4 pound boneless, skinless chicken breast, 1-inch dice 3/4 pound andouille sausage, diced into 1/2-inch pieces 1/2 cup yellow onion, diced small 1/2 cup green bell pepper, diced small ...